Infused extra virgin olive oil with truffle

A harmonious encounter between the elegance of truffle and the authenticity of extra virgin olive oil.

This seasoning is created through the careful selection of superior-quality olives and the infusion of the unmistakable aroma of truffle. Its fragrance is enveloping, intense, and rich with woodland nuances; on the palate it is smooth and velvety, with a lingering finish that recalls the earthy notes of truffle.

Perfect for elevating risottos, tagliatelle, eggs, meat and fish carpaccio, tartare, aged cheeses, and bruschetta to a gourmet level.

Just a few drops are enough to transform even the simplest dish into a refined culinary creation. A product designed for those who seek prestigious and unforgettable flavors, preserved in an elegant bottle that reflects the refinement of Italian gastronomy.